Steps to Prepare Award-winning Dry Chilli Chicken

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Make Speedy Dry Chilli Chicken. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Dry Chilli Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry Chilli Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Dry Chilli Chicken using 13 ingredients and 5 steps. Here is how you can achieve that.

# chinese My husband’s favorite dish. He can eat anytime. It is dry so I usually make with chinese vegetable gravy and fried rice. Perfect combo for chinese spread. What I do; whenever I buy chicken, i freeze 2 to 3 chicken and freeze it in Tupperware. So it yeast to cook anytime and do not need to think what to cook. Go to my kitchen and find out my delicious Chinese vegetable and fried rice.

Ingredients and spices that need to be Take to make Dry Chilli Chicken:

1. Marination
2. 1/2 kg chicken (stripped cut)
3. 1 tsp black pepper
4. 1/2 tsp salt
5. 2 Tbs vinegar
6. 3 tbs soya sauce
7. 1/2 tsp garlic
8. Cooking
9. 1 small onion (slices)
10. 2 spring onion (finger cut only green part)
11. 3 slices Ginger
12. 6-7 Green Chilies (cut thin and straight)
13. Oil for stir frying

Steps to make to make Dry Chilli Chicken

1. Cut chicken into finger like cutting and marinate with salt, black pepper, vinegar, soya sauce and garlic and keep aside for atleast 1 hour. For good taste marinate overnight
2. Prepare onion, spring onion, chilli and ginger. Take pan, pour oil and heat up. Add onion, chilies and ginger.
3. Stir fry on high flame, take it out and keep aside. In same pan pour oil, heat it up and add chicken
4. Again fry on high flame. Once it looks done, add onion chilli and in the end spring onion ginger and chilli
5. Serve hot with fried rice and Chinese vegetable.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Dry Chilli Chicken. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!