Steps to Make Ultimate Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Award-winning Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่). One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่) using 8 ingredients and 5 steps. Here is how you cook it.

Pad Kee Mao is a traditional Thai dish with with meat/ seafood and broad rice noodles and plenty of fresh Thai sweet basil ( It has different taste/ smell to holy basil). Pad Keemao literally means drunken noodles, No! it doesn’t contain any Alcohol! However, some believe that you would need to be drunk to enjoy this dish, as it is so spicy, the only way that you can handle the heat is to be numbed a bit from the alcohol😂 What do you think? This dish instead of using rice noodles I used Linguine instead ( my fav!). This is how I made mine! #cookingwithyui

Ingredients and spices that need to be Get to make Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่):

1. 4 red chillies + 4 garlic cloves mince it together
2. 300 g Chicken
3. Vegetable as per your liking (corn is commonly used)
4. Green peppercorn (optional)
5. 1 cup Thai sweet basil 🌿
6. 1 tbsp Fishsauce (soysauce)
7. 1 Tbsp Oysters sauce (substitutes with veg stir-fry sauce)
8. 1 tsp sugar

Steps to make to make Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่)

1. Cook linguine to al dente texture(not too soft)
2. Stir fry garlic& chillies till fragrant
3. Add in chicken, stir fry til half cooked, add vegetables.
4. Add seasoning sauces and sugar.
5. Add in linguine and cooked it together. Enjoy!..

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So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Linguine kee mao chicken (ลิงกวีนีขี้เมาไก่). Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!