Simple Way to Make Award-winning Char Kway Teow

Char Kway Teow

Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Make Super Quick Homemade Char Kway Teow. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Char Kway Teow, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Char Kway Teow delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Char Kway Teow using 16 ingredients and 5 steps. Here is how you can achieve that.

Here is recipe for Chat Kway Teow that I cooked live with homemade fresh rice noodles. You can find recipe on here but if you don’t want to make fresh noodles the dry rice noodle is good to use too. 250 g rice fresh noodles (can use dry rice noodles) Check out this delicious recipe cookpad.com/uk/recipes/12505717-homemade-fresh-rice-noodles

Ingredients and spices that need to be Prepare to make Char Kway Teow:

  1. 250 g rice fresh noodles (can use dry rice noodles)
  2. 150 g chicken breasts (sliced)
  3. 1 egg
  4. 1 tbsp soysauce
  5. 1 tbsp fishsauce
  6. 1 tbsp oyster sauce
  7. 1 tsp dark soysauce
  8. 1 tsp sugar
  9. 1 pack mix stir fried vegetables
  10. 2 clove garlic
  11. 1 tbsp vegetable cooking oil
  12. Sauce for marinate
  13. 1 tsp sesame oil
  14. 1 tsp soysauce
  15. 1 tsp oyster sauce
  16. 1 tbsp corn flour

Steps to make to make Char Kway Teow

  1. You can find homemade rice noodles from this link cookpad.com/uk/recipes/12505717-homemade-fresh-rice-noodles
  2. If you use dry rice noodles just soak in hot water for 2-3 mins then drain.
  3. Marinate your chicken the soysauce, oyster sauce, corn flour and sesame oil for 10 mins.
  4. On a medium heat wok, add cooking oil and garlic. Stir well, chicken in and mix well, once chicken cooked about 60% add soysauce, fishsauce, oyster sauce, sugar and mix well.
  5. Add your noodles, have a quick stir then add some mix stir fried vegetables then add dark soysauce. Move noodles to one side and add egg in, leave it cook for a min then start mixing the egg with the rest of the noodles, then seasoning with pepper. Serve with wedge of lime.

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So that's going to wrap it up for this exceptional food How to Make Any-night-of-the-week Char Kway Teow. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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