Recipe of Award-winning Tomato and egg stir fry

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, How to Prepare Perfect Tomato and egg stir fry. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Tomato and egg stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tomato and egg stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Tomato and egg stir fry using 6 ingredients and 5 steps. Here is how you cook that.

This is a typical Taiwanese home food, arranged by a Japanese girl (me). It's super simple but tomato and egg go perfectly well.

Ingredients and spices that need to be Make ready to make Tomato and egg stir fry:

1. 3 eggs
2. 2 tomatos
3. 10 g jew's ear mushroom (if you have)
4. salt
5. 1 table spoon oyster sauce
6. oil

Steps to make to make Tomato and egg stir fry

1. Make scramble egg with salt in big pieces.
2. Cut tomato and stir fry with oil in the pan.
3. Put the scramble egg that you make at the first step.
4. Add oyster sauce and mix all of them in the pan.
5. When everything is cooked well, it's done! Buon appetito;)

While this is by no means the end all be all guide to cooking quick and easy lunches it is great food for thought. The hope is that will get your creative juices flowing so you can prepare excellent lunches for your family without needing to accomplish too horribly much heavy cooking through the process.

So that is going to wrap this up for this exceptional food Recipe of Perfect Tomato and egg stir fry. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!