Recipe of Award-winning Sorse dharosh (mustard lady's finger stir fry)

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Easiest Way to Prepare Quick Sorse dharosh (mustard lady's finger stir fry). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Sorse dharosh (mustard lady's finger stir fry) is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sorse dharosh (mustard lady's finger stir fry) estimated approx 20 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Sorse dharosh (mustard lady's finger stir fry) using 6 ingredients and 7 steps. Here is how you cook that.

A delicious recipie

Ingredients and spices that need to be Get to make Sorse dharosh (mustard lady's finger stir fry):

1. 200 gram lady's finger
2. 1 tablespoon mustard seeds
3. 1 teaspoon green chilli paste
4. 1/2 teaspoon turmeric powder
5. To taste salt and sugar
6. As needed oil

Instructions to make to make Sorse dharosh (mustard lady's finger stir fry)

1. Cut the upper and lower part of the lady's finger
2. Heat oil and add the lady's fingers and saute
3. Add salt and turmeric powder and cover till it gets properly cooked
4. Dry grind the mustard seeds
5. Add the mustard powder and green chillies and mix
6. Finally add sugar toss the lady's finger and remove
7. Serve it with plain rice or flat breads

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