Steps to Make Speedy Stir-fried sweet corns :

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Award-winning Stir-fried sweet corns :. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stir-fried sweet corns :, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-fried sweet corns : delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Stir-fried sweet corns : using 6 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Stir-fried sweet corns ::

1. 200 gms sweet corns
2. 2 large capsicums
3. 2 large onions
4. sugar and salt as per taste
5. 2 tbsp butter
6. 1 tspn each of basil (dried),oregano, garlic flakes,paprika powder

Steps to make to make Stir-fried sweet corns :

1. Melt butter in a frying pan on a medium flame. Add the onion (finely chopped)and stir gently. Add chopped capsicums and continue stirring.
2. Add salt and stir fry till the vegetables become tender.
3. Now add the sweet corns and sprinkle the flavoured spices.
4. Cover the frying pan with a lid and lower the flame.Allow to get cooked for 10 minutes.
5. Remove the lid and add sugar.Continue stirfrying.
6. When fully cooked smelling good remove from the flame and serve hot.

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Stir-fried sweet corns :. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!