Step-by-Step Guide to Prepare Any-night-of-the-week Arbi Stir Fry (Arbi Patties)

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Arbi Stir Fry (Arbi Patties). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Arbi Stir Fry (Arbi Patties), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arbi Stir Fry (Arbi Patties) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arbi Stir Fry (Arbi Patties) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Arbi Stir Fry (Arbi Patties) using 11 ingredients and 6 steps. Here is how you can achieve that.

This is very tasty recipe of arbi or in telugu we call it as chama dompa .I made this recipe in suggestion of one of my close friend . I liked it very much ,so sharing with you all.

Ingredients and spices that need to be Prepare to make Arbi Stir Fry (Arbi Patties):

1. 250 gms Arbi
2. 1/2 cup sooji
3. red chlli powder 3 bsp
4. tumeric
5. 2 tbsp garam masala
6. 1 tsp jeera powder
7. 1 tsp amchur powder
8. 1 tbsp lemon juice
9. 3 tbsp curd
10. to taste salt
11. oil to shallow fry

Steps to make to make Arbi Stir Fry (Arbi Patties)

1. Clean arbi and then boil it.Remove the skin and keep it aside.
2. Take a bowl. Add all 1 tsp of dry masalas and add lemon juice and curd and mix well. Then put the boiled arbi into this masala and mix nicely. Allow them to marinate for 3 hours
3. Take sooji in a plate and add all 1 tsp of all dry masala to it and keep it aside.
4. Cut the arbi into half and coat them with sooji masala nicely,press it and keep it fridge for 2-3 hours.
5. Heat tawa and put oil enough for shallow fry,put the arbi on tawa and fry on slow flame till both side get roasted.
6. Serve hot with rice or roti or we can eat it like patties.

While this is by no means the end all be all guide to cooking quick and easy lunches it's good food for thought. The hope is that this will get your creative juices flowing so you are able to prepare excellent lunches for the family without having to do too horribly much heavy cooking at the process.

So that's going to wrap this up with this exceptional food Recipe of Favorite Arbi Stir Fry (Arbi Patties). Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!