Simple Way to Prepare Quick Kasuri Yam (Suran) Stir Fry

Kasuri Yam (Suran) Stir Fry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Ultimate Kasuri Yam (Suran) Stir Fry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Wholesome cooking is often difficult since many folks don't wish to spend time preparing and planning meals our families refuse to eat. At the exact same time, we want our families to be healthier so we feel compelled to understand improved and new methods of cooking healthy foods for the family to enjoy (and unfortunately in certain cases scorn).

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Many things affect the quality of taste from Kasuri Yam (Suran) Stir Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kasuri Yam (Suran) Stir Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Kasuri Yam (Suran) Stir Fry using 11 ingredients and 3 steps. Here is how you can achieve it.

If you have had enough of Aloo Methi, then prepare it the same way with Yam (Suran). It simply tastes yummy. It is perfect as a side dish with either rice or with chapattis / parathas. The addition of kasuri methi and chopped coriander stalks enhances the flavour and makes it more delicious & tasty.

Ingredients and spices that need to be Make ready to make Kasuri Yam (Suran) Stir Fry:

  1. 500 gms. yam, boiled and chopped into small pieces
  2. 1 onion, chopped
  3. 1 tsp. ginger, chopped
  4. 1 tsp. garlic, chopped
  5. 2 green chilies, chopped
  6. to taste salt
  7. 1/2 tsp. turmeric powder
  8. 3 tbsp. kasuri methi, crushed
  9. 3 tbsp. oil
  10. 1 tsp. cumin seeds
  11. 1/4 tsp. asafoetida (hing)

Steps to make to make Kasuri Yam (Suran) Stir Fry

  1. Heat 1 tbsp. oil and saute the yam till light brown. Keep aside. Heat rest of the oil and temper with cumin seeds and asafoetida.
  2. Add the onion, ginger, garlic and green chilies and saute till light brown.
  3. Add the yam, salt, turmeric powder and kasuri methi and fry further for a minute. Serve as a side dish with chapatis or rice.

It's those tiny actions you take towards your objective of cooking healthy foods for your family which will matter far more than any leap. Before you realize it that you may discover that you all have greater energy and a greater sense of general wellbeing than you'd have envisioned before changing your cooking habits. If that isn't sufficient to encourage you nevertheless, you can always check out the excuse to go shopping for new clothes when you lose a size or two.

So that is going to wrap this up with this special food Recipe of Quick Kasuri Yam (Suran) Stir Fry. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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