Step-by-Step Guide to Prepare Any-night-of-the-week Bottle gourd stir fry

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, How to Prepare Award-winning Bottle gourd stir fry. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Bottle gourd stir fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle gourd stir fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Bottle gourd stir fry using 8 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Bottle gourd stir fry:

1. 250 grams Bottle gourd
2. 1 Onion
3. 1/2 cup Chana dal
4. 1/2 cup Moong dal
5. few Green chillies
6. 1 tsp Mustard
7. as required Coconut grated
8. as required Coconut oil

Instructions to make to make Bottle gourd stir fry

1. 250 gram of bottle gourd, remove the outer skin and seeds. Diced into small pieces. Pour some coconut oil, add mustard, let it crack followed by add 1 teaspoon of chanadal and 1 tsp moong dal, add green chillies (4 chillies cut into small pieces), add turmeric, add salt as per taste, add bottle gourd. Close the lid and cook for 10 mins. Check whether it's cooked. At last, add the grated coconut and mix it. Note: don't add water

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So that's going to wrap it up for this special food Simple Way to Make Favorite Bottle gourd stir fry. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!