Recipe of Super Quick Homemade Khed (Stir-Fried Jackfruit seeds)

Hey everyone, it is Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Homemade Khed (Stir-Fried Jackfruit seeds). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Khed (Stir-Fried Jackfruit seeds), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khed (Stir-Fried Jackfruit seeds) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Khed (Stir-Fried Jackfruit seeds) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Khed (Stir-Fried Jackfruit seeds) estimated approx 15 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Khed (Stir-Fried Jackfruit seeds) using 12 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Khed (Stir-Fried Jackfruit seeds):

1. 1 cup jackfruit seeds (pressure cooked for 3 whistles)
2. 1 tsp mustard seeds
3. 1/2 tsp asafoetida
4. 1 cup chopped onion
5. 1 tsp red chilli powder
6. 1 tsp sugar
7. 1 small kokum
8. 1 tbsp chopped coriander leaves
9. 2 tbsp freshly grated coconut
10. as required Water
11. 1 tbsp oil
12. as per taste Salt

Steps to make to make Khed (Stir-Fried Jackfruit seeds)

1. Remove the brown skin of jackfruit seeds & chop in medium size pieces.
2. Heat 1 tbsp oil in a pan. Add 1 tsp mustard seeds & let them crackle. Add 1/2 tsp asafoetida, chopped jackfruit seeds, 1/2 cup water and mix. Cover & let the water reduce completely.
3. Open the cover & add 1 tsp sugar, salt as per taste, 1 small kokum, 1 cup chopped onion, 1 tbsp chopped coriander leaves, 2 tbsp freshly grated coconut, 1 tsp red chilli powder and saute well. Remove from flame & serve hot with roti/chapati.

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So that's going to wrap this up with this exceptional food Steps to Make Favorite Khed (Stir-Fried Jackfruit seeds). Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!