Recipe of Homemade Stir Fried Potato-Cauliflower

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Quick Stir Fried Potato-Cauliflower. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir Fried Potato-Cauliflower, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Potato-Cauliflower delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir Fried Potato-Cauliflower is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir Fried Potato-Cauliflower estimated approx 10 minutes..

To get started with this recipe, we must first prepare a few ingredients. You can have Stir Fried Potato-Cauliflower using 11 ingredients and 8 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Get to make Stir Fried Potato-Cauliflower:

1. 2 cups cauliflower florets
2. 2 medium sized potatoes
3. 1 onion
4. 2 green chillies
5. 1/4 teaspoon turmeric powder
6. 1/2 teaspoon red chilli powder
7. 1/2 teaspoon black pepper powder
8. 2 tbsp oil
9. 1 chopped tomato
10. 1/2 cup chopped coriander leaves
11. to taste Salt

Steps to make to make Stir Fried Potato-Cauliflower

1. Cut potatoes into half-inch-thick slices. Heat oil in a kadhai. Add sliced onion and green chilies.Fry till golden.
2. Add cauliflower florets, stir and fry on medium heat for 1 minute.
3. Add sliced potatoes, turmeric powder,chilli powder and salt. Cover and cook on low flame for 5 minutes.
4. Stir in between. After 5 minutes vegetables are half done, add chopped tomatoes. Stir well, cover and cook on low flame for about 4-5 minutes. Stir in between.
5. Check after 5 minutes. If required add a little water and cook till vegetables are done.
6. Raise the flame to high and fry till oil leaves the edges of kadhai.
7. Add black pepper powder and coriander leaves.Stir fried potato cauliflower is ready to serve.
8. Serve with parathe/puris.

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So that's going to wrap this up for this special food How to Make Speedy Stir Fried Potato-Cauliflower. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!