How to Make Super Quick Homemade Chinese Stir fry couscous

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Super Quick Homemade Chinese Stir fry couscous. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chinese Stir fry couscous, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese Stir fry couscous delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chinese Stir fry couscous using 11 ingredients and 2 steps. Here is how you can achieve that.

#0812kano. Its wooow ,healthy because i love vegetables sooo much.,i love egg tooo soo much.

Ingredients and spices that need to be Take to make Chinese Stir fry couscous:

1. Cooked/steamed couscous
2. Washed and chopped onions
3. Washed and chopped and cooked Carrots
4. Washed and chopped garlic
5. Washed and chopped sweet peppers
6. Peas
7. Seasonings
8. Spices
9. Oil
10. Turmeric powder
11. Scrambled eggs

Instructions to make to make Chinese Stir fry couscous

1. Add oil to a clean pot and let it be hot,add your cooked vegetables and add your scrambled eggs stir a little bit
2. Add your cooked/steamed couscous add your spices and seasoning live for some minutes and then off the heat.

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So that's going to wrap this up for this special food Recipe of Homemade Chinese Stir fry couscous. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!