How to Make Homemade Stir Fried Vegies

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, How to Prepare Perfect Stir Fried Vegies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir Fried Vegies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Vegies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stir Fried Vegies is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stir Fried Vegies estimated approx 20 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have Stir Fried Vegies using 19 ingredients and 6 steps. Here is how you can achieve it.

#Chinese Go to my kitchen & enjoy Stir Fried Vegies with Prawn Noodles or Garlic Fried Rice or Shrimp Dumplings.

Ingredients and spices that need to be Take to make Stir Fried Vegies:

1. 1 cup Broccli florets
2. 1/2 cup Red,Green,Yellow Capsicum in cubes
3. 1/2 cup Baby Corn
4. 2 Carrots medium
5. 2 Spring Onion
6. 6-7 String beans or Snow peas
7. 4-5 Red Radish
8. 3 Cloves Garlic
9. 1 Tbsp Ginger Julians
10. To make sauce
11. 2 Tbsp Oyster sauce
12. 1 Tbsp Vegetable Oil
13. 1 Tsp Apple Cider Vinegar
14. 1/4 Tsp Salt
15. 1/4 Tsp White pepper
16. 1/4 Tsp Black pepper
17. 1/2 Tsp Sugar
18. 1 Tbsp Cornflour
19. 1 Tbsp Water

Instructions to make to make Stir Fried Vegies

1. Prepare vegetables.cut broccli in florets, carrot & string beans diagonaly,capsicum in cubes,baby corn & red radish in slices.You can use broccli stems as well by cutting soft part in slices.wash & keep aside.
2. Make sauce in bowl.mix salt,white black pepper, sugar,oyster sauce, apple cider vinegar in a bowl. Add cornflour slurry to it, mix well.keep aside.
3. Boil water in pot with little salt. Add broccli florets in boiling water for 3-5 minutes to blanch them.strain them, keep aside. If u like ucan blanch other vegies too.
4. Add oil in wok. Add chop garlic cloves.stir fry at high heat for a minute.when it's colour is changing, add ginger julians & white part of spring onion cut diagonally.stir fry over high heat for a minute. Take out big chunks of onion from wok. Add sauce & fry in wok over medium flame.sauce begins to thickened in no time.you can adjust consistancy by adding little or no water.
5. When sauce is glossy add carrots, string beans, brocli, capsicum, corn, red radish & stir fry at high heat for 2-3 minutes.frying with spoon continuly.over frying will turn vegies soggy & they loose colours as well. Turn off heat in maximum 5 minutes.
6. Garnish with spring onions & ginger julians. Stir fry vegies go best with steamed rice or boil rice yet try them with my garlic fried rice or prawn noodles or shrimp dumplings & enjoy with cookpad.

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So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Stir Fried Vegies. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!