Steps to Prepare Ultimate Vegetable stir fry #author Marathon, Mombasa

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Vegetable stir fry #author Marathon, Mombasa. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few ingredients. You can have Vegetable stir fry #author Marathon, Mombasa using 9 ingredients and 3 steps. Here is how you can achieve that.

This is a healthy choice for 'defrosting' after the holidays

Ingredients and spices that need to be Make ready to make Vegetable stir fry #author Marathon, Mombasa:

1. 1 cup green peas
2. 1 medium bell pepper
3. 2 medium carrots chopped in circular pieces
4. 1 big capsicum
5. 1 big onions
6. 1 tsp crushed garlic
7. 1 tbsp unsalted butter
8. 2 big tomatoes
9. Salt and pinch of black pepper

Steps to make to make Vegetable stir fry #author Marathon, Mombasa

1. Soak the peas and carrots in boiled water with salt and cover for 10 minutes.
2. Fry the onions with the butter until golden brown, add the garlic, continue cooking over low Heat, add the tomatoes, capsicum, bell peppers, and cook for a minute or so add the drained carrots and peas for about 5 minutes.. add the salt black pepper.. Cook further 2 minutes and serve.
3. Note: soak the carrots and green in boiling hot water is to precook them and preserve color

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