How to Make Speedy Dambu/stir fry gizzard

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Step-by-Step Guide to Prepare Perfect Dambu/stir fry gizzard. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Dambu/stir fry gizzard, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dambu/stir fry gizzard delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dambu/stir fry gizzard is 5pple. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dambu/stir fry gizzard estimated approx 1hr.

To get started with this recipe, we have to prepare a few components. You can have Dambu/stir fry gizzard using 15 ingredients and 8 steps. Here is how you cook that.

#Damburecipecontest

Ingredients and spices that need to be Take to make Dambu/stir fry gizzard:

1. 2 cups Rice
2. 3 cups Moringa leaves(zogale)
3. 1 cup Veg oil
4. 6 pcs Attarugu
5. 6 pcs Red bell
6. 1 pcs Green bell
7. Spring onions
8. 4 pcs Carrots
9. 2 cups Gizzard
10. 1/2 tbsp Garlic paste
11. Mint leaves ½tbsp
12. 2 pcs Maggi star
13. 2 pcs Knoor
14. 1/2 tbsp Salt
15. 1/2 cup Grounds

Instructions to make to make Dambu/stir fry gizzard

1. Kayan da akayi amfanin dasu wajen yin Dambu
2. Da farko zaa barza shinkafar,bayani an barza zaa zuba a roba babba,asaka ruwa mai yawa a wanke sosai sannan a zubar da ruwan
3. Zaa zuba a roba babba,sannan a saka zogale,kayan Miya,Maggi,albasa,man gyada,tafarnuwa,gyada da kuma mint leaves (dry akayi amfanin dashi)
4. Bayan an tsiyaye ruwan zaa saka gishiri a barta ajiye na tsawon minti biyu,kafin a zuba a steamer a kunna wuta abarahi y dawo na tsawon minti goma Sha 15
5. Bayan an saka duka ingredients din zaa juya sosai,sannan a mayar a steamer,abarahi y dahu na tsawon mintuna 30.
6. Zaa yanka gizzard kanana,a zuba a tukunya a saka tafarnuwa,Maggi da mint leaves ya dahu for 15munites
7. Zaa saka mangayada a frying pan,hade da gizzard a soya kadan,sannan a saka albasa,ganyen albasa,kalolin tattasai da aka yanka da carrot a soya a hankali Kan wuta kadan
8. Daga karshe zaa saka mint leaves da fatarnuwa akara juyawa gizzard din sannan a saukar.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Dambu/stir fry gizzard. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!