Easiest Way to Make Favorite Fired Fish & Prawns with Herbs

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Steps to Make Speedy Fired Fish & Prawns with Herbs. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fired Fish & Prawns with Herbs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fired Fish & Prawns with Herbs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fired Fish & Prawns with Herbs is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fired Fish & Prawns with Herbs estimated approx 1 hr 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Fired Fish & Prawns with Herbs using 21 ingredients and 5 steps. Here is how you cook that.

#familymeal Wrapped deep fried fish, prawns with fresh vegetables, herbs and tasty sauce.

Ingredients and spices that need to be Prepare to make Fired Fish & Prawns with Herbs:

1. 350 Fish, diced
2. 5 Prawns, shelled, de-veined and back-cut
3. 2-3 tbsps Tempura Flour
4. Stir-fry wok oil
5. Red-cos
6. Basil
7. Coriander
8. 3 Garlic cloves cloves, finely chopped
9. 1 lemongrass, finely chopped
10. 2-3 Ginger, finely chopped
11. 5 Chillies, chopped
12. 1/2 Red onion, finely chopped
13. Deep-fried peanuts
14. Cucumber, diced
15. Ginger sauce:
16. 1 cup Ginger, blended
17. 1 tsp Ground Chili
18. 1 tsp Salt
19. 1 cup Sugar
20. 1 tsp Pound Coriander root, garlic
21. 4-5 tbsps Tamarind juice

Instructions to make to make Fired Fish & Prawns with Herbs

1. Prepare Side dishes and vegetables.
2. Sprinkle tempura flour on the fish, diced and prawns.
3. Put the fish into the heat stir- fry wok oil. Fried until turn to slight gold. After that fried the prawns until turn to slight gold.
4. Ginger sauce; Put ginger, ground Chili, sugar, salt, pound coriander root, garlic and tamarind juice mix all together cook until sticky.
5. Everything Done ready to serve.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect Fired Fish & Prawns with Herbs. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!